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Company Overview
Vending Solutions
Office Coffee Service
Hospitality Solutions (HORECA)
Careers
Contact Us
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Company Overview
Vending Solutions
Office Coffee Service
Hospitality Solutions (HORECA)
Careers
Contact Us
G 100
Technical Specifications
Brewing system
Z4000 brewing system
Milk type
Fresh Milk: Prime Milk technology system for barista-quality milk foam with automatic cleaning system
Beans Hopper & Soluble Canister
1.2kg beans hopper and 1.9L soluble canister
Screen
7'' customizable touchscreen
Width
308 mm
Depth
570 mm
Height
629 mm
Weight
29 Kg
Voltage
230 V / 50 Hz
Steam boiler capacity
0,5 lt
Coffee boiler capacity
0,5 lt
Beans hopper capacity
2 x 0,6 kg
Soluble canister capacity
1 x 0,9 lt
Suggested output
Up to 100 cups/day
OTC HSC Area
Technical Specifications
Capsule type
Lavazza®* / Nespresso®*
Water heater
stainless steel
Hydraulic system
2 circuits (double boiler, double pump)
Standard water supply
self-contained tank
Connection to water mains
optional (with water mains kit)
Water container
4L
Used capsule container
40
High speed cappuccino
Yes
Possibility of using glasses of 3 heights
yes – h 90-140-160 mm
Cup holder plan
Yes – for 6 cups of coffee
2.7" graphic display and touch keys with photo icons
Yes
Number of one-touch direct selections
8